A refined farm-to-table vibe
Unique Corporate Cooking Events
Co-workers bonding in a space like no other
Elevate your next team building event with Let’s Cultivate Food’s private culinary experiences. Gather in our picturesque micro-farm and panoramic Greenhouse—or let us bring the experience to your workplace—for an interactive cooking class designed to inspire connection, collaboration, and exceptional dining. Led live by our chef and featuring seasonal, farm-grown ingredients and signature beverages, every event is thoughtfully curated for an unforgettable team-building experience.
You’ll laugh, you may cry (while the onions are being cut)
— but mostly, you’ll bond.
- Fully hands-on, immersive chef led live cooking instruction
- Discover kitchen tips you never knew you needed—perfect for every skill level
- Aprons to wear during the class
- Our crazy-good infused beverages + a delicious meal you cooked as a team
1 Hour Meeting Space
Extend your experience with complimentary private use of our Greenhouse space for an hour following lunch and afternoon classes. It’s the perfect opportunity to host a team meeting, holiday gift exchange, retirement celebration, or other special gathering—all at no additional cost.
What’s It Cost?
Greenhouse Classes • Hosted at our micro-farm in Chester County, for intimate groups of 8–12.
- Seasonal Signature fruit-and-herb infused teas & spa water
- View our gardens, ponds, chickens, honeybees, and mini orchard
- Use of the space for a meeting, on request
- A hands-on cooking class with 3 dishes, dessert — plus wine (upon request)
At Your Location • Hosted at your office or a co-worker’s home, minimum 8 guests. A travel fee applies based on mileage from our micro-farm — we’ll provide details based on your info through the inquiry form..
+ standard gratuity · no additional tax added
"We learned so many cooking & food tips. 'Who knew..' was said all day long."
"My co-workers and I all had such a great time. We learned so many cooking and food tips."
'Who knew' was said all day long. The food was delicious and I got brownie points with my boss for coordinating."
