Team Building Cooking Class

Lettuce’ start with the basics

Hands-on, chef-led cooking for your team — in our Atrium Greenhouse or at your own workplace.

01Your group

The contact person or organizer.

Your class details start here.

We only call if we need more information.

02Your event

Where would you like your class held?

We bring everything needed when we come out to your location, even to a conference room.

The Greenhouse seats 12 MAX. For larger groups, we're mobile & can come to your workplace.

No specific date yet? Please share month or season.

Is your date flexible?

Our dates book up quickly, so we may not have your first choice.

What times could work?

Select any that could suit your team. Each class runs about two and a half hours.

Payment method for the remaining balance

The booking deposit is by credit card (4% processing fee).

03Your menu

Choose your desired class(es)

Menus flex around dietary needs once we know them.

04Last details

This is essential for our chef's preparation. Please ask the group for this info.

For example: you're coming in 12 cars, or flying in from out of state.

Due to the volume of inquiries we receive, replies can occasionally be delayed. Group sizes below our private event minimum, or locations too far outside our travel area, may not receive a response. We appreciate your understanding.