Roll up your sleeves as you learn all about Sushi.  You’ll learn to make miso soup and how to pickle ginger followed by creating and rolling your own custom sushi rolls with an array of veggies, sushi grade fish and crab (featuring sriracha & wasabi mayos and eel sauce).  A shot of Sake & one of our seasonal Signature fruit & herb infused beverages will be offered.  (You can also BYO) – Sign up for a class from our Sushi cooking class schedule.