9-course
Chef 's Tasting Dinners

An upscale hipster vibe ●
A new version of fine dining

13 Years

Providing the highest level dining experience by blending a modern vibe with beautiful presentations in unique food events unlike any other.

Let's Cultivate Food,
is dedicated to...

staying ahead of the curve in executing simple but flavorful food that create bursts of joy in each bite – tasty, fun as well as giving it something a little extra.

Unlike fashion where there’s a new line of clothing every year;  our farming community doesn't offer to us new lines of agriculture each season. So, our every day challenge is to get new flavors, aromas, and aesthetics to work in harmony using accessible and some not-so-accessible ingredients. 

Everyday to us is a blank canvas waiting to be painted and every so often, what we've created needs to be shared and showcased. Only a 9-course tasting menu will offer such a rewarding opportunity to present you with our best work in theme.

While chef Yoon was first recognized for her creativity with Asian Fusion cuisine & ingredients, she can also rock classic Spanish, French and Italian dishes.  Come see for yourself with this intimate celebration of flavors at our current Studio in Manayunk.  Very limited seating (set at 4 couples) and limited engagements for these special events.

9-Courses of our Chef ‘s Tasting Dinner
+ 3 Wine Pairings
     JANUARY 29TH | 7PM

Celebrate with a delicious 9-course Chef’s Tasting menu and 3 wine pairing in a personable  & admirable setting.

$148/pp

9-Courses of our Chef ‘s Tasting Dinner
+ 3 Wine Pairings
     FEBRUARY 12TH | 7PM

Celebrate with a delicious 9-course Chef’s Tasting menu and 3 wine pairing in a personable  & admirable setting.

$148/pp

9-Courses of our Chef ‘s Tasting Dinner
+ 3 Wine Pairings AUGUST   13TH | 7PM

Celebrate with a delicious 9-course Chef’s Tasting menu and 3 wine pairing in a personable  & admirable setting.

$148/pp

"The food was amazing and we literally had the best time"

"My fiance surprised me for my birthday at a dinner with Chef Yoon & Chef Mike. It was 9 courses of beautifully plated food that was so delicious. It was the best birthday dinner and gift I've ever received."
suzy
Aliana